ASKADA farm was established with love and respect to the special variety of figs that grow in this particular place in Greece, Kymi, Evia island. Over the past few years the farm has been operating beside Melas river, close to the village Andronianoi, which is dedicated in organic cultivation. The figs produced in the farm are dehydrated using the traditional method used in Kymi for centuries. 

Dip into this figgy, sweet and intense complex flavor with a spicy finish. Produced in the Mediterranean with the best varieties of dried fruit: figs and raisins! Onion and ginger enhance the flavor to produce a remarkably versatile complement with thick texture.

An ideal cheese pairing, this sweet and savory product can accompany almost all your dishes.


  • Gluten free
  • No preservatives
  • No artificial colorings
  • No pectin
  • Ingredients: organic sundried figs from Kymi (PDO) (36%), red wine vinegar (contains sulphites), cassonade sugar, raisins, onion, olive oil, ginger, pepper 
  • Origin: Kymi, Evia
  • Net weight: 180g