One of the oldest and most traditional chocolates in Greece; the dark chocolate ‘Hygeias’ Pavlidou. It is a beautifully rich dark chocolate, that can also be used perfectly fine melted to make cakes. Me thinking… Brownies!
- Ingredients: sugar, cocoa mass (43%), cocoa butter, soya lecithin, vanilla
- May contain traces of milk, nuts and wheat
- Origin: Athens
- Net weight 100g