Olives with at least 8 month fermentation using natural process. The classic Greek green olives picked carefully from organically grown olive trees, slightly salted without preservatives and additives. Pitted and stuffed by hand one by one with red peppers. They are delicious and pleasantly eaten straight from the bowl. Hand packed. They are perfect for salads, cooking and appetising.


  • Organic
  • No preservatives
  • No additives
  • Ingredients: Green Olives 51%, water, salt, red pepper 7%
  • Origin: Thessaloniki
  • Net weight 240g