The olives favoured by many around the world, the famous meaty Kalamata olives are distinguished for their dark purple colour and smooth texture and they are named after the city of Kalamata in southern Peloponnese. Sourced directly from the Agricultural Cooperative of Messinia, based in Kalamata, you can rest assured that what you put in your dish actually comes from where it should. They can be enjoyed as a snack on their own, with favourite salad dishes or used in cooking, for example to make a tasty pasta sauce.
- No preservatives
- No additives
- Protected Designation of Origin
- Ingredients: Kalamon olives, brine (salt, water, vinegar)
- Origin: Kalamata, Messinia, Peloponnese
- Net weight 230g